Welcome to KingstonCitizens.org’s STOP, SHOP and GET TO KNOW.
This week, March 27th – April 3rd we are featuring local Mexican restaurant Armadillo Bar and Grill in the Rondout section of Kingston. It’s well known that their coconut margharitas are perhaps the best….in the world. Merle is charming, the staff wonderful – and their location on Abeel Street historic, romantic and just flat out fun. What’s also impressive, is that Merle organizes a Community Garden attached to the restaurant, currently the only community garden in the City of Kingston. Lucky residents of Ward 8! (Though the City Gardens project through the Kingston Land Trust is about to hit the city of Kingston like a tidal wave. More gardens to come! ).
Come back each week to check out our weekly spotlight on local business. Next week, we’re moving from Downtown to Uptown to talk about all things Elephant. This wonderful Tapas and Wine Bar is the talk of the town.
If you are a local business in Kingston or the immediate surrounding area and would like to be featured, contact me at:info@kingstoncitizens.org .
Feel free to post a review in the comment section of all of our local businesses featured here.
Keep it local…
Rebecca Martin
KingstonCitizens.org
Armadillo Bar and Grill
97 Abeel Street
Kingston, NY. 12401
845/339-1550
SPECIAL OFFER!
TBA
The Armadillo Staff have created a special place for Southwestern & Mexican cuisine with a Nuevo Latino twist. This cozy place is decorated with soft desert colors; Merle likes to greet all the customers to her ‘casa’.
The Armadillo offers exciting dishes with the spice of the Southwest. The grilled fresh fish and sizzling fajitas are the house specialty! It’s a small Tex-Mex place tucked away in a former industrial section of Kingston’s historic Rondout district, just a couple blocks away from the ‘popular’ waterfront where most of the restaurant-goers and tourists congregate. The Armadillo’s margaritas are legendary, and Merle’s carefully picked staff will simply delight you and make your experience worth coming back for more.
I BET YOU DIDN’T KNOW….
1. All of Armadillo’s food is made from scratch, including the salsa and chips.
2. Their vegetarian selection is plentiful, since Merle has been a vegetarian for over 35 years you can be assured that when they say vegetarian, they mean it.
3. A very happy band of colorful beaded desert lizards and kokopelli figures adorn the walls. The interior is decorated in a warm pastel theme with faux wood and painted Spanish ‘‘tile work‘‘ thanks to the talented painters of “Interior Concepts”. Each tabletop is an individual work of hand painted art.
4. Merle is an animal activist. Well behaved pups are now invited to use the Armadillo’s beautiful, large outdoor seasonal space. Ask for details when you arrive.
5. Merle’s a community activist as well! She is a Board member of HVAA; an organization that has raised close to a million dollars to help persons living with HIV/AIDS. 20 years ago she founded a soup kitchen in the Kingston. The soup kitchen is still in operation at the Clinton Avenue United Methodist Church. 122 Clinton Avenue, Kingston, NY. Lunch is served to about 100 people a day-Mon thru Fri. The Armadillo is now working with an additional soup kitchen that operates through the Seventh Day Adventist Church on West Union Street in Kingston.
6. The Armadillo believes Green = Great. They purchased what was an abandoned lot filled with trash and reclaimed it. Today, it is the very first community garden in the city of Kingston. Many of their neighbors have enjoyed planting, watching as their vegetables, flowers and herbs grew. Everyone had a healthy and delicious harvest in 2008. Hot peppers, basil, oregano, thyme, and tomatoes added to the flavor of some of the Armadillos dishes as well. They are hoping to have a local group of young people working their own vegetable plots this summer and giving back to the community through donations of the harvest to area soup kitchens and food pantries.
7. The Armadillo recycles everything they can. Plastic, Cardboard and Glass is picked up by the city of Kingston.
8. Their vegetable cooking oil is picked up by a friend who has converted his vehicle to run on recycled cooking oil. His car smells delicious (kind of like French fries). Another friend uses their vegetable scraps to feed her goats and pigs during the winter season. Other seasons, Armadillo compost vegetable scraps.
9. When they have food to go orders and take home items, there is no Styrofoam used, only bags for take home when requested, and they do not automatically send disposables (plastic forks, spoons, napkins, etc.) unless asked for!
10. The Armadillo has been in business in Kingston for over 21 years!
Come and share a great meal with us this soon! We look forward to seeing you all, and meeting our new residents and neighbors.
Cheers!
Merle